tag:blogger.com,1999:blog-2744518757506863465.comments2023-05-09T21:49:43.074-05:00Enriching Everyday LifeElizabethhttp://www.blogger.com/profile/02316187919097871565noreply@blogger.comBlogger62125tag:blogger.com,1999:blog-2744518757506863465.post-37908298692345890372023-05-09T21:49:43.074-05:002023-05-09T21:49:43.074-05:00What if your guest didn’t like avacodos. Is there ...What if your guest didn’t like avacodos. Is there a substitute Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-24415097544036456822016-05-03T01:29:14.348-05:002016-05-03T01:29:14.348-05:00I have to say that it is a joyous thing to make ho...I have to say that it is a joyous thing to make homemade butterscotch! (A whole lot cheaper too).D Lichehttp://www.dliche.ca/noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-27214816904668332092014-11-19T07:45:04.435-06:002014-11-19T07:45:04.435-06:00I am glad to know that I'm not the only one wh...I am glad to know that I'm not the only one who feels that an avocado is a MUST have in a cobb salad!Anonymoushttps://www.blogger.com/profile/10237821774305670167noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-18068104041145433482014-05-05T12:10:40.127-05:002014-05-05T12:10:40.127-05:00I added the cabbage just before the tomatoes.
I added the cabbage just before the tomatoes.<br />Elizabethhttps://www.blogger.com/profile/12793365051272057457noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-82909936751115545842013-12-16T10:42:37.693-06:002013-12-16T10:42:37.693-06:00When do you add the cabbage? I can't wait to t...When do you add the cabbage? I can't wait to try this recipe. Maybe over Christmas break. Thank you!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-29489052174368557932013-11-04T03:29:45.041-06:002013-11-04T03:29:45.041-06:00Can you mix this by hand??Can you mix this by hand??janinoreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-12890855316240252322013-02-27T08:23:28.567-06:002013-02-27T08:23:28.567-06:00Thank you! I've been looking fir this for a lo...Thank you! I've been looking fir this for a long while. My dad used to make it but I was too young to remember how. When he passed, he took the recipe along with him. It reminds me of him. Thank you.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-69694525872473771962012-11-09T18:50:29.654-06:002012-11-09T18:50:29.654-06:00Unless your oats are certified gluten free, you ru...Unless your oats are certified gluten free, you run the risk of using contaminated oats. <br /><br />You can also use instant rice, or cream of rice cereal.<br /><br />If you have made a GF bread, you can take a stale piece and use that in your meatloaf.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-75567054862919631442012-10-27T15:11:31.602-05:002012-10-27T15:11:31.602-05:00Definitely not 80. :)
The little W who doesn...Definitely not 80. :) <br /><br />The little W who doesn't like meat gave this a 2 or 3, but the rest of us loved it. One little W even gave it a 6 on our 5 point schedule.BETHANYhttps://www.blogger.com/profile/02008629411006628395noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-43069978920948413062012-10-25T19:54:14.868-05:002012-10-25T19:54:14.868-05:00Funny... I made this on an 80 degree day in May ...Funny... I made this on an 80 degree day in May and we had the same weather today when you made it! I'm guessing NOT 80 deg in the PNW, though?Elizabethhttps://www.blogger.com/profile/12793365051272057457noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-83906400364378671652012-10-25T19:43:57.079-05:002012-10-25T19:43:57.079-05:00We made this for dinner tonight and it was delicio...We made this for dinner tonight and it was delicious! Super moist!BETHANYhttps://www.blogger.com/profile/02008629411006628395noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-2946412021550121822012-10-20T10:38:01.940-05:002012-10-20T10:38:01.940-05:00Thanks for linking up your recipe for the Old Fash...Thanks for linking up your recipe for the Old Fashioned Recipe Exchange, it looks so good!Merissahttps://www.blogger.com/profile/04889570768997620958noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-20799046579229821402012-10-08T11:55:08.999-05:002012-10-08T11:55:08.999-05:00This looks so yummy! Thanks for linking it up to t...This looks so yummy! Thanks for linking it up to the Old Fashioned Recipe Exchange, make sure you come back and link up your recipes again!Merissahttps://www.blogger.com/profile/04889570768997620958noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-654628688913572432012-05-07T19:55:49.286-05:002012-05-07T19:55:49.286-05:00I hate that I've switched back to plastic. Bu...I hate that I've switched back to plastic. But Rubbermaid says they aren't using BPA anymore and they fit in my fridge. The glass round containers were a pain to keep organized.<br /><br />I actually bought the white Rubbermaid baskets on the bottom for FRUIT. :p Turned out they were too narrow for apples, pears, and nectarines (my son likes them cold) but they work GREAT for insulin and condiments. One has fruit cups and insulin boxes, one has mustard's and relishes, and one has jam and pickles.Elizabethhttps://www.blogger.com/profile/12793365051272057457noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-40080074419878395302012-05-06T23:14:48.500-05:002012-05-06T23:14:48.500-05:00An extra fridge would make a difference. :)
I t...An extra fridge would make a difference. :) <br /><br />I think I'm going to get some containers like yours that are long and narrow. I'm thankful our house came with a fridge and that it was in good shape, but I'm not a fan of the side by side style. It's just harder to work with, at least for us. <br /><br />Your picture inspired me, though!BETHANYhttps://www.blogger.com/profile/02008629411006628395noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-70249083130647351712012-05-06T15:14:04.082-05:002012-05-06T15:14:04.082-05:00Leftovers go in the same Rubbermaid containers on ...Leftovers go in the same Rubbermaid containers on the top shelf. It's harder in the summer because we have tea and lemonade pitchers that take up A LOT of space. In the winter I keep things like peppers on the counter, too.<br /><br />Our extra milk, orange joice, yogurt, eggs... stuff like that... is in the outside fridge.Elizabethhttps://www.blogger.com/profile/12793365051272057457noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-87322090626710713382012-05-05T21:13:45.069-05:002012-05-05T21:13:45.069-05:00Oh. my. stinkin'. word.
I have organization...Oh. my. stinkin'. word. <br /><br />I have organization envy. Majorly.<br /><br />Our new house has a side by side and I despise it, but seeing yours has given me some inspiration for how to make it work. <br /><br />One question, though. Where do you put leftovers?BETHANYhttps://www.blogger.com/profile/02008629411006628395noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-7632196650653690142012-05-05T21:05:03.710-05:002012-05-05T21:05:03.710-05:00I'm back with more ideas! lol. Do you make c...I'm back with more ideas! lol. Do you make chicken wing dip? Like with franks red hot sauce, monty jack and cream cheese? Well we make chicken wing pizzas with the crust (or even crescent roll dough rolled out) cream cheese spread over it and then shredded cooked chicken in buffalo sauce (butter, frank's sauce and garlic) and then top with either shredded monty jack or mozzarella. Bake and eat and it's awesome.Tracihttps://www.blogger.com/profile/15352300993699766289noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-3982737135854953322012-05-05T20:56:06.165-05:002012-05-05T20:56:06.165-05:00I'm glad you liked it! I take it for granted ...I'm glad you liked it! I take it for granted because it's just something that we always have had here, lol! You'll have to try it the traditional way (grilled and on a roll) some day too. Chicken is delish in it.Tracihttps://www.blogger.com/profile/15352300993699766289noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-66580854720211667142012-05-04T21:03:31.033-05:002012-05-04T21:03:31.033-05:00Well, you're supposed to *make* the dish, not ...Well, you're supposed to *make* the dish, not just collect the meat. ;)BETHANYhttps://www.blogger.com/profile/02008629411006628395noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-85936689024670434442012-05-03T16:25:20.305-05:002012-05-03T16:25:20.305-05:00Mix cut-up cucumbers, thin onion slices, salt, and...Mix cut-up cucumbers, thin onion slices, salt, and sour cream. Easy and tasty. :) I put a tsp of Pampered Chef's dill in when I remember.Elizabethhttps://www.blogger.com/profile/12793365051272057457noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-37736072525928082912012-05-01T22:14:38.102-05:002012-05-01T22:14:38.102-05:00Glad it was a hit! I love that I can do it in the ...Glad it was a hit! I love that I can do it in the crockpot with chicken. Perfection! <br /><br />So, what's sour cream cucumber salad? Sounds like something I'd like. :)BETHANYhttps://www.blogger.com/profile/02008629411006628395noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-6423152598922081312012-05-01T22:02:58.481-05:002012-05-01T22:02:58.481-05:00Oh! The meatloaf sounds good before I even look a...Oh! The meatloaf sounds good before I even look at the recipe. Have to try that one for sure. :)<br /><br />We eat a lot of gnocchi, never in soup though. Another one to look into!Elizabethhttps://www.blogger.com/profile/12793365051272057457noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-37590303206207293442012-05-01T13:15:27.968-05:002012-05-01T13:15:27.968-05:00Oh! (I'm on a roll here, can you tell I'm...Oh! (I'm on a roll here, can you tell I'm hungry? lol!) I also have a recipe on my blog for a knock off version of the Chicken & Gnocchi soup from the Olive Garden. It's really good. We usually buy a package of gnocchi but my mom has been known to make her own.<br /><br />http://www.karenscountrykitchen.blogspot.com/2009/11/chicken-and-gnoccci-soup.htmlTracihttps://www.blogger.com/profile/15352300993699766289noreply@blogger.comtag:blogger.com,1999:blog-2744518757506863465.post-24817818872309306792012-05-01T13:11:11.479-05:002012-05-01T13:11:11.479-05:00Oh and as for the ground beef.. if you're so i...Oh and as for the ground beef.. if you're so inclined to try the best meatloaf I have ever had then I can recommend that too. Bbq sauce on top, stuffed with cheddar... it's out of this world. My mom's recipe.<br /> http://karenscountrykitchen.blogspot.com/2011/02/cheddar-stuffed-bbq-meatloaf.htmlTracihttps://www.blogger.com/profile/15352300993699766289noreply@blogger.com